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X-WR-CALDESC:Events for Verdello
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DTSTART;VALUE=DATE:20241028
DTEND;VALUE=DATE:20241129
DTSTAMP:20260429T142729
CREATED:20241003T144454Z
LAST-MODIFIED:20250606T193106Z
UID:10000013-1730073600-1732838399@www.verdellowy.com
SUMMARY:Book Club For Foodies: When The Dust Settled
DESCRIPTION:Verdello invites you to a fresh kitchen adventure. Join the book club hosted by Sheridan Stationary and Verdello! Mix a vibrant book discussion with some cooking for a memorable evening. \nBuy your ticket first\, then head to Sheridan Stationery to collect your copy of “When The Dust Settled” by Tamara Littrell\, our own local resident. In this gut-wrenching\, brutally honest and quick-witted memoir\, Tammi reveals the hard road to acceptance and the kind of heartache only family can give you. When the Dust Settled is an unforgettable story of loss\, love and redemption—and what life is like after growing up cowboy.  \nThe book cost is included in the class fee! Dive into the book\, and we’ll come together for a cooking and discussion session. So get reading\, be ready to discuss and do some light cooking! \nMenu: \n\nHigh Falutin’ Ranch House Tostadas – pre made\n\nsashimi ahi tuna\, fried leeks and chipotle aioli ~ served on crispy corn tortillas \n\nGrandpa Coyote’s Cowboy Cocktail  – pre made\n\nPendleton Whiskey\, lemon juice\, simple syrup and soda \n\nCity Slicker Salad  – pre made\n\nspinach\, arugula and dried blueberries with shaved pecorino romano and toasted pine nuts ~ dressed to impress with a fresh lemon vinaigrette \nBuild Your Own Fancy Pie – Choice of: \n\nThe Spring Round-up ~ Wild Mushroom\, Leek and Asparagus Tart – with gruyere\, goat cheese\, crème fraîche and fresh herbs\nThe Goat Rodeo ~ Tomato\, Caramelized Onion & Goat Cheese Tart – with roasted garlic\, shaved parmesan\, herbed goat cheese and basil\nThe  Sagebrush ~ Butternut Squash and Fried Sage Tart – with a chili-honey drizzle and shaved parmesan cheese\nDi’s Dream Cake  – pre made – coconut cake with warm caramel rum sauce\n\nAge 21+ \nHands On Class
URL:https://www.verdellowy.com/event/book-club-for-foodies-when-the-dust-settled/
LOCATION:Verdello Kitchen\, 23 Grinnell Plaza\, Sheridan\, WY\, 82801\, United States
CATEGORIES:General
ATTACH;FMTTYPE=image/jpeg:https://www.verdellowy.com/wp-content/uploads/2024/09/Untitled-design-1-1.jpg
ORGANIZER;CN="Chef Tammi":MAILTO:info@verdellowy.com
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DTSTART;TZID=America/Denver:20241028T123000
DTEND;TZID=America/Denver:20241130T153000
DTSTAMP:20260429T142729
CREATED:20241003T152630Z
LAST-MODIFIED:20250606T193100Z
UID:10000008-1730118600-1732980600@www.verdellowy.com
SUMMARY:Holiday Pies - Afternoon Session
DESCRIPTION:Just in time for the Thanksgiving holiday! Get a jump on your baking by joining us for our annual pie making class. You will get to make two pies\, from scratch\, including the dough\, and you will be able to take them home for turkey day! While the pies are basic holiday favorites\, you will have the opportunity to practice some dough making skills\, such as lattice work\, fancy crusts or leaf cutouts. \nIMPORTANT:  \n\nYou will be required to bring two 9 inch pie plates (ceramic or glass\, preferably)-NO Aluminum! \nTwo time slots will be offered and each class is limited to six people. \nBoth pies can be modified to be gluten free.\n\nMENU \n\nPumpkin Pie\nPecan Pie \n\nAge 18+ \nHands On Workshop
URL:https://www.verdellowy.com/event/holiday-pies-afternoon-session-2/
LOCATION:Verdello Kitchen\, 23 Grinnell Plaza\, Sheridan\, WY\, 82801\, United States
CATEGORIES:General
ATTACH;FMTTYPE=image/jpeg:https://www.verdellowy.com/wp-content/uploads/2024/10/Untitled-design-7.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20241101T173000
DTEND;TZID=America/Denver:20241202T203000
DTSTAMP:20260429T142729
CREATED:20241003T144802Z
LAST-MODIFIED:20241030T082837Z
UID:10000012-1730482200-1733171400@www.verdellowy.com
SUMMARY:Holiday Wine & Cheese Pairing
DESCRIPTION:Elevate your entertaining this year with unique wine & cheese pairings. Get ready to impress your guests this holiday season by discovering exceptional wine and cheese combinations! Join Lindsey as she guides you through six winning pairings. You’ll also enjoy a variety of tasty accompaniments from our antipasto bar to enhance your experience. \nMenu: \n\nA range of six wines\nA range of six cheeses\nAntipasto\n\nAge 21+ \nLecture Class
URL:https://www.verdellowy.com/event/holiday-wine-cheese-pairing-2/
LOCATION:Verdello Kitchen\, 23 Grinnell Plaza\, Sheridan\, WY\, 82801\, United States
CATEGORIES:General
ATTACH;FMTTYPE=image/jpeg:https://www.verdellowy.com/wp-content/uploads/2024/09/Untitled-design-2-1.jpg
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