BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Verdello - ECPv6.15.20//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Verdello
X-ORIGINAL-URL:https://www.verdellowy.com
X-WR-CALDESC:Events for Verdello
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Denver
BEGIN:DAYLIGHT
TZOFFSETFROM:-0700
TZOFFSETTO:-0600
TZNAME:MDT
DTSTART:20240310T090000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0600
TZOFFSETTO:-0700
TZNAME:MST
DTSTART:20241103T080000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0700
TZOFFSETTO:-0600
TZNAME:MDT
DTSTART:20250309T090000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0600
TZOFFSETTO:-0700
TZNAME:MST
DTSTART:20251102T080000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0700
TZOFFSETTO:-0600
TZNAME:MDT
DTSTART:20260308T090000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0600
TZOFFSETTO:-0700
TZNAME:MST
DTSTART:20261101T080000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20250503T170000
DTEND;TZID=America/Denver:20250503T200000
DTSTAMP:20260429T011009
CREATED:20250403T081706Z
LAST-MODIFIED:20250403T081706Z
UID:10000025-1746291600-1746302400@www.verdellowy.com
SUMMARY:Sushi Made Easy
DESCRIPTION:Join us for this sushi class where you can learn the art of making Hosomaki (thin\, narrow sushi rolls) and Temaki (hand roll sushi). Whether you’re a seasoned sushi enthusiast or a complete beginner\, this class is perfect for you! \nTo get you in the mood for sushi-making\, we’ll begin with a warm\, comforting bowl of miso soup. This traditional Japanese soup will set the stage for the evening to come\, tantalizing your taste buds and preparing you for the hands-on experience ahead. Bring your appetite for multiple rolls and have fun experimenting with different flavors and combinations. Our class is designed to cover a variety of sushi-making techniques\, ensuring you leave with a new set of skills and a deeper appreciation for this beloved Japanese cuisine. \nMenu: \n\nMiso Soup \nHosomaki\nTemaki \n\nAge 18+\nHands On Workshop
URL:https://www.verdellowy.com/event/sushi-made-easy/
LOCATION:Verdello Kitchen\, 23 Grinnell Plaza\, Sheridan\, WY\, 82801\, United States
CATEGORIES:General
ATTACH;FMTTYPE=image/png:https://www.verdellowy.com/wp-content/uploads/2025/05/Untitled-design-15.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20250510T170000
DTEND;TZID=America/Denver:20250510T200000
DTSTAMP:20260429T011009
CREATED:20250403T082113Z
LAST-MODIFIED:20250505T204725Z
UID:10000026-1746896400-1746907200@www.verdellowy.com
SUMMARY:Exploring Classic Flavors
DESCRIPTION:A Culinary Journey Through Classic and Creative Sauces. In this cooking class\, we’ll explore a variety of classic and inventive sauces that can elevate your culinary skills. From traditional Italian flavors to unique taste combinations\, this class covers a delightful range of recipes. We explore a diverse range of delicious recipes from creamy pastas to flavorful marinades. Let’s dive into the culinary world and master these delightful dishes. \nMenu: \n\nCarbonara\nAlfredo Lemon\nChicken Liver and Sage\nShrimp Skewers Marinade\nBolognese\nSaffron Cream Sauce\n\nAge 18+\nHands On Class
URL:https://www.verdellowy.com/event/exploring-classic-flavors/
LOCATION:Verdello Kitchen\, 23 Grinnell Plaza\, Sheridan\, WY\, 82801\, United States
CATEGORIES:General
ATTACH;FMTTYPE=image/png:https://www.verdellowy.com/wp-content/uploads/2025/05/Untitled-design-16.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20250513T173000
DTEND;TZID=America/Denver:20250513T203000
DTSTAMP:20260429T011009
CREATED:20250403T082448Z
LAST-MODIFIED:20250505T211219Z
UID:10000027-1747157400-1747168200@www.verdellowy.com
SUMMARY:Discovering the Art of Italian Libations and Small Bites
DESCRIPTION:When it comes to discovering the art of Italian libations and small bites\, having seasoned experts by your side can transform a delightful experience into an unforgettable journey. Alex Durfee\, the National Sales Manager for Oliver McCrum Wines & Spirits\, and Rodney Mayall\, a Level 3 WSET Certified Wine Professional with Purveyors of Wine in Jackson\, WY\, bring a wealth of knowledge and passion to this culinary exploration. These libations and bites are not just about satisfying hunger or thirst but are integral to the Italian way of life\, embracing the art of leisure and the joy of sharing. With the guidance of these top-tier experts\, discovering Italian libations and small bites becomes an enriched experience. Raise a glass and celebrate the Italian way of life\, where every sip and bite is a testament to the country’s enduring legacy of hospitality and culinary excellence.  \nMenu: \n\nAperol Spritz\nCheesy burrata crostini with prosciutto and peaches   \nStuffed aubergines\nAffagato (Gelato topped with hot espresso)\n\nAge 21+\nHands On Workshop
URL:https://www.verdellowy.com/event/discovering-the-art-of-italian-libations-and-small-bites/
LOCATION:Verdello Kitchen\, 23 Grinnell Plaza\, Sheridan\, WY\, 82801\, United States
CATEGORIES:General
ATTACH;FMTTYPE=image/png:https://www.verdellowy.com/wp-content/uploads/2025/05/Untitled-design-17.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20250517T100000
DTEND;TZID=America/Denver:20250517T130000
DTSTAMP:20260429T011009
CREATED:20250403T083931Z
LAST-MODIFIED:20250505T213951Z
UID:10000028-1747476000-1747486800@www.verdellowy.com
SUMMARY:Spring Brunch Delight
DESCRIPTION:Join us for a vibrant Spring Brunch\, where delightful flavors and refreshing dishes await to tantalize your taste buds and celebrate the beauty of the season. Our carefully curated menu combines zest\, spice\, and a touch of elegance to create a memorable dining experience. Starting with Lemon Scones\, these sweet and tangy scones are the perfect start to any day. Made with freshly squeezed lemon juice and topped with a lemon glaze\, the zesty flavor is balanced by the nuttiness of slivered almonds. Following with Bloody Mary Shakshuka. Poached eggs in a spicy tomato and red pepper sauce\, vodka and served on crusty bread. Top it with feta\, kalamata olives and cilantro!  \nMenu: \n\nMimosas\nLemon Scones with glaze\nFruit Parfait\nBloody Mary Shakshuka\n\nAge 21+\nHands On Workshop
URL:https://www.verdellowy.com/event/spring-brunch-delight/
LOCATION:Verdello Kitchen\, 23 Grinnell Plaza\, Sheridan\, WY\, 82801\, United States
CATEGORIES:General
ATTACH;FMTTYPE=image/png:https://www.verdellowy.com/wp-content/uploads/2025/05/Untitled-design-18.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20250524T140000
DTEND;TZID=America/Denver:20250524T160000
DTSTAMP:20260429T011009
CREATED:20250403T084743Z
LAST-MODIFIED:20250506T143132Z
UID:10000029-1748095200-1748102400@www.verdellowy.com
SUMMARY:Take Home Gnocchi
DESCRIPTION:Make Your Own Gnocchi: A Delightful Home Cooking Adventure \nGnocchi\, those soft and pillowy Italian dumplings\, are a delightful addition to any dinner table. While they may seem daunting to make from scratch\, with a little guidance\, you can easily whip up a batch in one afternoon. Enjoy this delightful class to create your own homemade gnocchi and impress your family or guests for dinner. \nMenu: \n\nHomemade Gnocchi\n\nAge 18+\nHands On Workshop
URL:https://www.verdellowy.com/event/take-home-gnocchi/
LOCATION:Verdello Kitchen\, 23 Grinnell Plaza\, Sheridan\, WY\, 82801\, United States
CATEGORIES:General
ATTACH;FMTTYPE=image/png:https://www.verdellowy.com/wp-content/uploads/2025/05/Untitled-design-20.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20250531T170000
DTEND;TZID=America/Denver:20250531T200000
DTSTAMP:20260429T011009
CREATED:20250403T084951Z
LAST-MODIFIED:20250403T084951Z
UID:10000030-1748710800-1748721600@www.verdellowy.com
SUMMARY:POP UP Wine Bar - May 31
DESCRIPTION:Join Us for an Unforgettable Evening for our drop in Wine Bar\nIndulge in our first ever pop-up wine bar\, where you can savor glasses of fine wine in a cozy and welcoming atmosphere. Enjoying our outdoor patio is the perfect way to unwind with friends or enjoy a relaxed date night. No need to sign up ahead of time\, just stop by anytime between 5 and 8 to enjoy! \nPre-Made Charcuterie Boards\nEnhance your wine-tasting experience with our delicious pre-made charcuterie boards. Each board is artfully arranged with cheeses\, cured meats\, fruits\, and house made truffle nuts. Treat yourself and a friend to our premade boards perfect for one or two! For larger groups feel free to call your order ahead! \nOil and Vinegar Flights\nTry something new with our unique oil and vinegar flights. Sample a selection of premium oils and vinegars\, each with distinct flavors and aromas. These flights are a perfect complement to your charcuterie board and wine\, adding an extra layer of flavor to your evening. Each oil and vinegar flight comes with a selection of three extra virgin olive oils\, three vinegars and a house made baguette. \nWe look forward to welcoming you to our first ever pop-up wine bar! \n**No entry fee\, flights and boards available for purchase
URL:https://www.verdellowy.com/event/pop-up-wine-bar/
LOCATION:Verdello Kitchen\, 23 Grinnell Plaza\, Sheridan\, WY\, 82801\, United States
CATEGORIES:General
ATTACH;FMTTYPE=image/png:https://www.verdellowy.com/wp-content/uploads/2025/05/Untitled-design-19.png
END:VEVENT
END:VCALENDAR