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X-ORIGINAL-URL:https://www.verdellowy.com
X-WR-CALDESC:Events for Verdello
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20241019T163000
DTEND;TZID=America/Denver:20241019T183000
DTSTAMP:20260422T162302
CREATED:20240906T182226Z
LAST-MODIFIED:20241021T060226Z
UID:10000018-1729355400-1729362600@www.verdellowy.com
SUMMARY:Cheddar Weather: Cheese and Libations Pairing
DESCRIPTION:During this pairing class\, we will bring together the rich flavors of cheeses with a range of beverages to create a delightful experience for the palate. There’s something enchanting about discovering how different cheeses can harmonize with wines\, beer\, and cider. We’ll explore the nuances of each cheese\, from the creamy and mild to the sharp and tangy\, and match them with carefully selected drinks that enhance their unique characteristics.  \nMenu: \n\n\n\n4 Cheddar cheese varietals\n2 wines\, 1 cider\, 1 beer\nAntipasto\n\n\n\nAge 21+\nLecture Style
URL:https://www.verdellowy.com/event/cheddar-weather-cheese-and-libations-pairing/
LOCATION:Verdello Kitchen\, 23 Grinnell Plaza\, Sheridan\, WY\, 82801\, United States
CATEGORIES:General
ATTACH;FMTTYPE=image/jpeg:https://www.verdellowy.com/wp-content/uploads/2022/01/AdobeStock_253716060-scaled-1.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20241018T173000
DTEND;TZID=America/Denver:20241018T200000
DTSTAMP:20260422T162302
CREATED:20240906T181937Z
LAST-MODIFIED:20241021T070058Z
UID:10000019-1729272600-1729281600@www.verdellowy.com
SUMMARY:Fall Ball: Chef's Tasting Table and Dinner
DESCRIPTION:Chef Maxwell returns for his quarterly Chefs Tasting Table Dinner. Experience a new and delightful dining experience that will leave you fully satisfied. Each meticulously crafted dish showcases the freshest ingredients and innovative techniques that Chef Maxwell is known for. Guests will be treated to a multi-course meal\, with three wine pairings\, where each plate is a masterpiece of flavor and presentation. Chef Maxwell takes pride in creating a menu that reflects his culinary inspirations\, ensuring that each event is unique and memorable. Reserve your seat at Chef Maxwell’s Tasting Table Dinner and prepare for an evening of culinary excellence that promises to delight all your senses.  \nMenu: \n\nAmuse bouche: pheasant egg roll\, chili crisp\, rooster sauce\nFirst course: Buffalo Stew\, everything bread\nSecond course: Fall salad\, root veggies\, mixed greens\, beef bacon\,squash dressing\,\nThird course: elk loaf\, mashed new potatoes\, prosciutto wrapped asparagus\nFourth course: wagyu strip Loin\, roasted parsnip fries\, jus\nDessert: polish cheesecake\nThree wine pairings throughout the course of dinner\n\nAge 21+\nChef’s Table
URL:https://www.verdellowy.com/event/fall-ball-chefs-tasting-table-and-dinner/
LOCATION:Verdello Kitchen\, 23 Grinnell Plaza\, Sheridan\, WY\, 82801\, United States
CATEGORIES:General
ATTACH;FMTTYPE=image/jpeg:https://www.verdellowy.com/wp-content/uploads/2021/01/AdobeStock_210059149-scaled-1.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20241016T173000
DTEND;TZID=America/Denver:20241016T203000
DTSTAMP:20260422T162302
CREATED:20240906T181600Z
LAST-MODIFIED:20241021T070123Z
UID:10000020-1729099800-1729110600@www.verdellowy.com
SUMMARY:Mediterranean Wonders
DESCRIPTION:Embark on a memorable culinary adventure delving into the rich and varied tastes of the Mediterranean! Participate in this interactive cooking session to master the art of crafting traditional dishes from countries like Greece\, Italy\, Lebanon\, and Armenia. With our skilled chef’s instruction\, uncover the techniques for preparing delectable meals that are not just flavorful but also nutritious\, featuring an array of fresh\, seasonal ingredients. By the end of the session\, you’ll have a deeper appreciation for Mediterranean cuisine and a collection of new recipes to impress your family and friends.  \nMenu: \n\n\n\nArmenian Losh Kebab (Lamb and Beef Burgers)\nGreek Briam (Baked Vegetables in Olive Oil)\nLebanese Tabouli (Bulgur and Parsley Salad)\nItalian Tiramisu \n\n\n\nAge 18+\nHands On Workshop
URL:https://www.verdellowy.com/event/mediterranean-wonders/
LOCATION:Verdello Kitchen\, 23 Grinnell Plaza\, Sheridan\, WY\, 82801\, United States
CATEGORIES:General
ATTACH;FMTTYPE=image/jpeg:https://www.verdellowy.com/wp-content/uploads/2021/06/AdobeStock_85242794-scaled-1.jpeg
ORGANIZER;CN="Chef Lindsey":MAILTO:lindsey@verdellowy.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20241011T173000
DTEND;TZID=America/Denver:20241011T200000
DTSTAMP:20260422T162302
CREATED:20240906T181322Z
LAST-MODIFIED:20241021T070456Z
UID:10000021-1728667800-1728676800@www.verdellowy.com
SUMMARY:Southern Classics
DESCRIPTION:Join us for a delightful journey into the heart of Southern cuisine\, where tradition meets flavor in every bite. Our Southern Cooking Class offers you the chance to learn how to prepare classic dishes that have been passed down through generations\, each with its own unique twist. By the end of the class\, you’ll not only have a repertoire of delicious recipes to impress your friends and family but also a newfound confidence in your cooking skills. So\, put on your apron\, roll up your sleeves\, and get ready to savor the flavors of the South like never before.    \nMenu: \n\n\n\nHush puppies with Remoulade Sauce \nCitrus-Avocado Salad with Grapefruit Vinaigrette \nBlackened Shrimp and Grits \nBaked Key Lime Pie Pudding   \n\n\n\nAge 18+\nHands On Workshop
URL:https://www.verdellowy.com/event/southern-classics/
LOCATION:Verdello Kitchen\, 23 Grinnell Plaza\, Sheridan\, WY\, 82801\, United States
CATEGORIES:General
ATTACH;FMTTYPE=image/jpeg:https://www.verdellowy.com/wp-content/uploads/2024/01/AdobeStock_480443525-scaled-1.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20241009T173000
DTEND;TZID=America/Denver:20241009T203000
DTSTAMP:20260422T162302
CREATED:20240906T181057Z
LAST-MODIFIED:20241021T070720Z
UID:10000022-1728495000-1728505800@www.verdellowy.com
SUMMARY:It's Greek to Me
DESCRIPTION:Immerse yourself in the vibrant flavors of Greek cuisine with our hands-on Greek cooking class. In this class\, you will learn how to create a variety of classic Greek recipes\, including savory gyros\, fresh and tangy tzatziki\, and  fragrant naan bread from scratch. Join us for an unforgettable culinary journey that will transport your taste buds straight to the heart of Greece!  \nMenu: \n\n\n\n\n\nHoriátiki Salata (Authentic Greek Salad)\nLemon Rice\nLamb and Beef Gyros – With Garlic Naan Bread and Tzatziki Sauce\nGreek Baklava Cookies\n\n\n\nAge 18+\nHands On Workshop
URL:https://www.verdellowy.com/event/its-greek-to-me-2/
LOCATION:Verdello Kitchen\, 23 Grinnell Plaza\, Sheridan\, WY\, 82801\, United States
CATEGORIES:General
ATTACH;FMTTYPE=image/jpeg:https://www.verdellowy.com/wp-content/uploads/2023/04/AdobeStock_358252152-scaled-1.jpeg
ORGANIZER;CN="Chef Lindsey":MAILTO:lindsey@verdellowy.com
END:VEVENT
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