Olive Oil & Herb Drop Biscuits


Ingredients

Instructions

  1. Preheat oven to 450°F.

  2. In a large bowl, stir the flour, baking powder, sugar, salt, and wild garlic until well combined.

  3. Pour in the olive oil and milk and stir until just moistened.

  4. Drop batter onto a baking sheet lined with parchment paper.

  5. Bake for 10-12 minutes, or until golden brown on the edges

  6. Serve with fried chicken and coleslaw!

Featured Products
Andalucian Spanish Extra Virgin Olive Oil

Andalucian Spanish Extra Virgin Olive Oil

$9.50Price
Applewood Smoked Sea Salt

Applewood Smoked Sea Salt

$11.95Price
Categories
Suggested Recipes
Search By Tags
Follow Us
  • Facebook Social Icon
  • Twitter Social Icon
  • Google+ Social Icon

OUR STORE

Address: 23 Grinnell Plaza

   Sheridan, Wyoming 82801

Phone: (307) 655-8777

Email: info@verdellowy.com

OUR HOURS

Monday - Friday

10:00 a.m. - 6:00 p.m.

Saturday

10:00 a.m. - 5:00 p.m.

  • White Facebook Icon
  • White Instagram Icon

©2017 Verdello Olive Oils & Fine Foods