An immediate crowd pleaser that will wow your guests with it’s elegance, these bites are one of the easiest, classiest, fresh dishes you can make – all with just a few simple ingredients. … Prep Time:   20 minutes – Cook Time:  0 minutes – Total Time:  20 minutes Yield: 6-8 servings … Ingredients: – 1/2 Cup Cream Cheese – 1/2 Cup Goat Cheese – […]
Ingredients 1 large Eggplant 1 large Zucchini 2 tbsp Frantoia Italian EV Olive Oil 1/2 tsp Roasted Garlic Sea Salt 1/2 tsp Freshly Ground Black Pepper 3 oz fresh Mozzarella thinly sliced 1 1/2 cups Pasta Sauce 10 large basil leaves chiffonaded Instructions Preheat the grill to 350 degrees. Cut the eggplant into 1/2 inch […]
Ingredients: 8 Yukon Golden Potatoes halved 2 Avocados halved 2 Tbsp Avocado Oil 1 Tbsp Smokey Bacon Sea Salt 1/4 cup Milk 1/2 cup Manchego Cheese grated plus more for topping 2 pieces bacon crispy and crumble Instructions: In a large pot, add enough water to cover potatoes. Bring water to a boil and add […]
We all know that caprese salad is a great summer snack. It’s becoming more and more popular as time goes on. What a lot of people don’t know, is that caprese salad, however delicious, has a distant cousin that is just as good, if not better! Peach Caprese Salad is a fun twist on the […]
Ingredients: 2 Cucumbers sliced 1/2 cup Prosecco Wine Vinegar 2 Tbsp Sugar 2 tsp Garlic & Herb Dipper 1/8 tsp Ground Black Pepper 3/4 tsp Lime Fresco Sea Salt 2 Tbsp Shallot chopped 1 Tbsp Lemon Juice Instructions: In a mixing bowl, combine the cucumbers, vinegar, sugar, dipper, pepper, salt, chopped shallot, and lemon juice. […]
Ingredients 1 Yam (orange in color) 2 Tbsp Caramelized Garlic Olive Oil 2 Tbsp Roasted Coffee Rub 1 Tbsp Murray River Sea Salt 2 Tbsp Smoked Maple Finishing Sauce 2 Tbsp Mayo Instructions Preheat the oven to 400 degrees F. Cut the yam into think strips (the thinner you cut them, the crispier they will […]
