Verdello Cooking School

. . .no one is born a great cook, one learns by doing.

All Classes

Summer Time Siesta @ $75.00

Workshop a refreshing Tex-Mex feast!

July 23 @ 5:30 pm
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Sushi Fun @ $85.00

Learn how to make three types of sushi!

July 26 @ 5:30 pm
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Rainbow Cake Take-n-make: Youth Class @ $40.00

Budding bakers will get to create their own full sized rainbow cake from start to finish!

July 29 @ 1:00 pm
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Book Club for Foodies: The Five-Star Weekend @ $75.00

Mix a vibrant book discussion with some cooking for a memorable evening.

July 31 @ 5:30 pm
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Recipes

Panzanella Tuscan Bread Salad

This Italian classic is a great way to put old bread to use.

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Spring Pea, Asparagus, and Pancetta Pasta

Who says fresh spring recipes can't include pasta?

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Grilled Raspberry Lemonade

What’s more reminiscent of summer than a tall glass of fresh squeezed lemonade?

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Mediterranean Chicken Wrap

Enjoy this easy, delicious, and healthy Mediterranean Chicken Wrap!

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home-mission

Our Mission

Our goal at Verdello Olive Oil and Fine Food is to bring the world to your kitchen. Flavor is a universal language and the kitchen is where we come together. We pursue this goal by offering quality food products including over forty premium certified olive oils and vinegars on tap, imported cheeses, artisan meats, world seasonings, Italian pastas and sauces, as well as other Gourmet food products. We are now excited to also offer imported wines and wine on tap!

Stop by our location in the heart of downtown Sheridan Wyoming on Grinnell Plaza to explore all of our flavors and for an exclusive tasting experience!

Meet the Verdello Team
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