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A Taste of Italy

January 13 @ 5:00 pm - 8:00 pm MST


Parle come mangi! Speak the way you eat! Dive deep into Italian traditions with Chef Aaron. Not only will you get to learn the specifics on how to make your own homemade pasta, but you will also get to indulge in true Italian cuisine. 


  • Green Italian Salad – homemade oregano vinaigrette tossed over Papa Joe’s greens
  • Cecamariti – a succulent pasta made with white wine, yeast, and honey
  • All’amatriciana sauce – a traditional tomato sauce to pair with the freshly made cecamariti pasta
  • Maple bourbon Crème brûlée


Class price is $65/person

Ages, 18+

Demonstrative and Hands On Class


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January 13
5:00 pm - 8:00 pm MST
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Chef Aaron


Verdello Kitchen
23 Grinnell Plaza
Sheridan, WY 82801 United States
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(307) 655-8777
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