Loading Events

« All Events

  • This event has passed.

Asian Noodle Series – Japanese Udon – Individual Class

April 8, 2021 @ 5:30 pm - 8:00 pm MDT


Chef Heather is taking you on a journey to explore different noodle dishes from various areas in Asia! Partake in all three classes at a discount by purchasing the series here or purchase this individual class! Noodles are an essential ingredient and staple in Asian cuisine.  The noodles vary widely according to the region of production, ingredients, and shape or width, and manner of production. This individual class  focuses on Japanese Udon Noodle Soup with Beef.

Does the cold weather have you craving for a steamy bowl of hot noodle soup?  The Beef Udon, my-go-to Japanese comfort dish is absolutely heart-warming.  Tender sliced beef on top of slippery warm udon noodles in a savory broth.   What’s not to love?  The best part of this experience is how easy it is to make at home next time you have the craving.

Ages, 18+

Hands On Class


The numbers below include tickets for this event already in your cart. Clicking "Get Tickets" will allow you to edit any existing attendee information as well as change ticket quantities.
Tickets are no longer available


April 8, 2021
5:30 pm - 8:00 pm MDT
Event Category:
Event Tags:


Chef Heather
View Organizer Website


Verdello Kitchen
23 Grinnell Plaza
Sheridan, WY 82801 United States
+ Google Map
(307) 655-8777
View Venue Website