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Autumn British Puddings

September 17, 2022 @ 2:00 pm - 5:00 pm MDT


Immerse yourself in the rich autumn flavors of Great Britain while enjoying both a savory and a sweet British pudding. The baked venison pudding is the ultimate comfort food with fabulous flavors from game meat, mushrooms and root veggies all packed into a suet pastry crust. And let us not forget about the best pudding of all, sticky toffee pudding. Made with delicious soaked dates and a whiskey cream sauce. It’s true what they say, “the proof is in the pudding.”


  • Venison Pudding
  • Seasonal Greens
  • Mash
  • Sticky Toffee Pudding


Ages, 18+

Hands On Class


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September 17, 2022
2:00 pm - 5:00 pm MDT
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Chef Callie


Verdello Kitchen
23 Grinnell Plaza
Sheridan, WY 82801 United States
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(307) 655-8777
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