Admit it, we all want to be Irish in March. They really know how to have a good time!
Think corned beef, cabbage, Guinness, and Irish cream! This class is a fun twist on traditional Irish dishes! In addition to this hearty Irish menu, we will sip some Irish Mules in copper mugs while celebrating this Holiday in style. Don’t forget to wear green!
Menu:
Ages, 21+
Hands On class
