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Middle Eastern Staple Recipes

August 12 @ 5:30 pm - 8:00 pm MDT

$60

These recipes are all light, flavorful and easy to make, they are perfect on a hot summer day with some refreshing wine from Verdello Cellars.  Join Chef Don King in a Middle Eastern journey using unique Indian spices, highlighting our Oil & Vinegar selection to learn the perfect techniques to complement your new favorite summer dishes.

Menu:

  • Homemade Hummus with Pita Bread
  • Tabbouleh: cold salad using parsley, tomato, bulger, olive oil, lemon juice
  • Falafel(chickpea fritter) with homemade Tzatziki sauce( fresh cucumber dill yogurt sauce)
  • Indian Curry: combination of spices & herbs prepared as a sauce 
  • Shawarma: cut meat slices roasted in a vertical rotisserie
  • Pistachio Baklava: originating in the Middle East made of Phyllo pastry filled with chopped nuts and soaked in honey

 

Ages, 18+     

Hands On class

Tickets

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Details

Date:
August 12
Time:
5:30 pm - 8:00 pm MDT
Cost:
$60
Event Category:
Event Tags:

Organizer

Chef Don King
Phone:
307-655-8777
Email:
info@verdellowy.com
View Organizer Website

Venue

Verdello Kitchen
23 Grinnell Plaza
Sheridan, WY 82801 United States
+ Google Map
Phone:
(307) 655-8777
View Venue Website
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