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Taste of Thai

November 16, 2022 @ 5:30 pm - 8:30 pm MST


Discover your inspiration with Rachel with a twist of Thai.  Using some of Verdello’s favorite products: Sesame Oil, Oyster mushrooms, chili crunch and Black garlic tamari balsamic. Thai cooking places emphasis on lightly prepared dishes with strong aromatic components and a spicy edge.  Unbelievable depth of flavor will be presented in each dish and you will find it is easy to follow and repeat! 



  • Chicken Satay with Cucumber salad & Peanut sauce 
  • Black Garlic Blackened Salmon
  • Oyster Mushrooms
  • Drunken Noodles & Veggies
  • Coconut Pudding Cake


Ages, 18+

Hands on class


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November 16, 2022
5:30 pm - 8:30 pm MST
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Chef Rachel


Verdello Kitchen
23 Grinnell Plaza
Sheridan, WY 82801 United States
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(307) 655-8777
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