Come in and start your weekend off right! This menu is built around whole foods to provide nourishment as well as beauty. This class will concentrate on nutritional components from a registered dietitian to create a balanced breakfast and learn ways to implement a healthy routine at home!
Menu:
Charcuterie board (as appetizer)
Mimosa bar: Elderflower grapefruit mimosa
Pear Prosecco mimosa, guava kombucha mimosa, blood orange mimosa, and mocktail mimosas.
Smokey potato veggie hash with poached eggs topped with crispy prosciutto
Rainbow Fruit Platter with cinnamon greek yogurt
Coconut chia seed pudding
Chai spiced granola
Ages, 21+
Hands on Class
