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Herbal Lore

June 12 @ 5:30 pm - 7:30 pm MDT

$70.00

Summer has arrived, and it’s the perfect season to utilize your herbs. Delight in five diverse herb-based recipes that will spark creativity during the sunny summer months. These infused dishes will definitely make the most of your herb garden.

Menu:

Rosemary: Portobello Bruschetta with Rosemary Aioli
Basil: Apricots with Herbed Goat Cheese
Tarragon: Green Beans and Radish Salad with Tarragon Pesto
Dill: Lime and Dill Chimichurri Shrimp
Lavender: Lavender Lemon Meringue Pie

Age 18+
Hands on Class

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Herbal Lore
$ 70.00
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Details

Date:
June 12
Time:
5:30 pm - 7:30 pm MDT
Cost:
$70.00
Event Category:
Event Tags:

Organizer

Chef Lindsey
Phone
+ 307-655-8777
Email
lindsey@verdellowy.com
View Organizer Website

Venue

Verdello Kitchen
23 Grinnell Plaza
Sheridan, WY 82801 United States
+ Google Map
Phone
(307) 655-8777
View Venue Website
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