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Smith Alley Beer & Legerski Sausage Dinner

March 25 @ 5:30 pm - 7:30 pm MDT

$65.00

“The Best BEER is an open beer”-Benjamin Franklin  What is better than sipping beer from crafty local brewers paired with local sausage and delicious products from Verdello?  We will not only enjoy it, but cook with it! Chef Don King dedicates this class to all our favorite things: Beer, Sausage and Cheese!  It will not disappoint. The Pairings from these local favorites will delight your taste buds and showcase the products in a whole new way.  Don’t want to miss this one!

Menu: 

Passable: 

Beer– Hop Matic-tropical IPA

Cheese platter– Legerski sausage & assorted cheese & savory toasted nuts featuring Verdello

 

Small Plate:

Beer– Nut Buster Brown-brown ale made by Don & Ryan King

Food pairing– Candied BLT: featuring Legerski’s bacon

 

Entrée:

Beer– German beer(surprise selection)

Food pairing– Legerski special made sausage with Verdello Pasta

 

Dessert

Beer– Black Pegasus-chocolate porter

Food pairing– Trio of Chocolate Truffles, candied orange 

 

Ages, 21+  

Chef Prepared

Tickets

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Details

Date:
March 25
Time:
5:30 pm - 7:30 pm MDT
Cost:
$65.00
Event Category:
Event Tags:

Organizer

Chef Don King
Phone:
307-655-8777
Email:
info@verdellowy.com
View Organizer Website

Venue

Verdello Kitchen
23 Grinnell Plaza
Sheridan, WY 82801 United States
+ Google Map
Phone:
(307) 655-8777
View Venue Website
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