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Water Bath Canning 101

August 12, 2023 @ 12:00 pm - 3:00 pm MDT

$55

There is no better way to enjoy the fresh flavors of your veggies all year long than by canning. Join Chef Callie for a beginners workshop into the world of home preservation. You will master two simple canning methods and go home with your jars of delicious pickled cucumbers and garden fresh salsa.

Menu:

  • Dill Pickle Spears
  • Mild Fresh Salsa

 

Hands-on Class

Ages, 18+

Details

Date:
August 12, 2023
Time:
12:00 pm - 3:00 pm MDT
Cost:
$55
Event Category:
Event Tags:

Organizer

Chef Callie

Venue

Verdello Kitchen
23 Grinnell Plaza
Sheridan, WY 82801 United States
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Phone
(307) 655-8777
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