Make your special occasion unforgettable and celebrate life’s special moments with a private event designed just for your group.
Ready to book your private party? Contact us today! Call (307) 655-8777 or email cookingschool@verdellowy.com.
CES2024-10-13Trustindex verifies that the original source of the review is Google. Classy place Brad Stoelk2024-05-07Trustindex verifies that the original source of the review is Google. This is the most unique kitchen shop in Sheridan... olive oils and vintagers.. great selections of specialty foods, tools, wines, cheeses, meats not to mention a very wonderful kitchen for cooking classes. Kathy, Lindsey and their staff have done a wonderful job making all this work, Pick their brain for awesome cooking ideas. Make this establishment a must on your Sheridan visit. Janette Mydland2024-01-20Trustindex verifies that the original source of the review is Google. You could spend a day in Verdello, happily. Wonderful balsamic vinigers, my favorite. The cooking classes are so much fun. Highly recommend this store to anyone with a passion for cooking.
Owner's reply
Thank you so much Janette! We loved having you and your crew in our kitchen. Can't wait to host you all again! Frederick Coleman2023-12-09Trustindex verifies that the original source of the review is Google. Very friendly and helpful staff. Large selection of unique items. Gluten free pasta. Anne Tebbetts-Frankl2023-09-24Trustindex verifies that the original source of the review is Google. What a great selection of infused olive oils and balsamic vinegars, also seasonings, cheeses and meats. Plus wine, pasta, cookware....really a lovely store. Very friendly employees too. They shipped my purchases, they were packed nicely and arrived safely (and the shipping cost was extremely reasonable! ) well worth a visit, wish there was a similar store closer to my home! Kim Genereux2023-08-27Trustindex verifies that the original source of the review is Google. Go. Just go. Try a sample (or two. or three). Get a variety. Up-level your cooking. Favorite oils: black truffle, garlic/herb, rosemary, OO from Spain Favorite balsamic vinegars: raspberry, siracha Kathi Cullen2023-08-17Trustindex verifies that the original source of the review is Google. I have shopped at Verdello for years. When I have out of town or out of state company I take them to Verdello. Such a great selection of oils, vinegars and so much more. Tonight was a fantastic evening at Verdello. I attended their Farm to Table cooking class. Chef Mitch guided us through roasted chicken over fall harvest vegetables, delicious beet salad with peach and basil oil, roasted zucchini with tomato sauce, french green beans and a wonderful chocolate dessert with a marigold. The instruction was great at 6 stations for 13 Individuals. The end result was a DELICIOUS MEAL! All vegetables including the chickens were locally sourced and sustainable from Western Variety Farm, Brian Berglund, Farmer.. Brian was there and introduced the vegetables before Chef Mitch got us prepping and cooking. I would highly recommend the cooking class offerings at Verdello with Chef Mitch. (Pasta in September is next). BRAVO!Google rating score: 4.9 of 5, based on 44 reviews
Phone: (307) 655-8777
Email: manager@verdellowy.com