Harvest Quinoa Bowl

January 24, 2022

All of your favorite flavors packed into this satisfying bowl! You’ll love this sweet and rich orange and fig dressing paired with fresh fall fruits, kale, and chicken. The perfect dish to meal prep for the week.

Prep Time: 30 mins
Cook Time: 20 mins
Serving size: 4


For the Bowl:

For the Dressing:


  • In a bowl toss chicken, 2 Tbsp oil, 2 Tbsp balsamic, 1 Tbsp dipper, and ½ tsp salt. Let marinate for 30 minutes.
  • Heat 1 tsp oil in a skillet over medium high. Add chicken and cook until no longer pink, about 6-7 minutes.
  • Meanwhile, whisk the ingredients together for the dressing.
  • Massage chopped kale in remaining 2 tsp olive oil to help soften kale.
  • In a bowl add the quinoa, kale, and dressing. Toss to combine.
  • Top bowl with cooked chicken, apple, pomegranate seeds, hazelnuts, and feta cheese.