Joyful Celebrations

Hands On Workshop

Come along with Jami as she leads you through this festive workshop. In pairs, you’ll discover how to create a salad of shaved Brussels sprouts, a stuffed acorn squash, and crispy, crusted chicken. After this class, you’ll be all set to embrace the holiday spirit!

Menu:

• Shaved brussels sprouts

with warm bacon and warm apples cider dressing

• Stuffed acorn squash

filled with cranberry quinoa, candied walnuts, and goat cheese crema

• Crusted chicken

Coated in pecans and parmesan cheese

Age 18+

Hands On Workshop