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The Italian Life with Oil & Vinegar

September 30, 2021 @ 5:30 pm - 8:00 pm MDT

$55.00

Learn how to make some simple, but sure to impress, recipes. In this fun class, you will learn Italian recipes that are great for everyday dinners or entertaining. Chef Heather will give an Oil & Vinegar Introduction-Favorite combinations, Drinks highlighting balsamic vinegars, Marinades: learn to make your own pairing, try others.

Menu:

  • Balsamic Cocktail & Mocktail Creations
  • Bruschetta: create your own version
  • Marinated Steak & Chicken-try different combinations 
  • Pasta & Sauces
  • Blood Orange Chocolate Bark with Almonds and Sea Salt

Ages, 18+ 

Hands On Class

Tickets

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Details

Date:
September 30, 2021
Time:
5:30 pm - 8:00 pm MDT
Cost:
$55.00
Event Category:
Event Tags:

Organizer

Chef Heather
Phone
307-655-8777
Email
cookingschool@verdellowy.com
View Organizer Website

Venue

Verdello Kitchen
23 Grinnell Plaza
Sheridan, WY 82801 United States
+ Google Map
Phone
(307) 655-8777
View Venue Website
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