Get a jump on your baking by joining us for our annual pie making class!

Join us for this sushi class where you can learn the art of making Hosomaki (thin, narrow sushi rolls) and Temaki (hand roll sushi). Whether you're a seasoned sushi enthusiast or a complete beginner, this class is perfect for you! To get you in the mood for sushi-making, we'll begin with a warm, comforting bowl […]

A Culinary Journey Through Classic and Creative Sauces. In this cooking class, we'll explore a variety of classic and inventive sauces that can elevate your culinary skills. From traditional Italian flavors to unique taste combinations, this class covers a delightful range of recipes. We explore a diverse range of delicious recipes from creamy pastas to […]

When it comes to discovering the art of Italian libations and small bites, having seasoned experts by your side can transform a delightful experience into an unforgettable journey. Alex Durfee, the National Sales Manager for Oliver McCrum Wines & Spirits, and Rodney Mayall, a Level 3 WSET Certified Wine Professional with Purveyors of Wine in […]

Join us for a vibrant Spring Brunch, where delightful flavors and refreshing dishes await to tantalize your taste buds and celebrate the beauty of the season. Our carefully curated menu combines zest, spice, and a touch of elegance to create a memorable dining experience. Starting with Lemon Scones, these sweet and tangy scones are the […]

Make Your Own Gnocchi: A Delightful Home Cooking Adventure Gnocchi, those soft and pillowy Italian dumplings, are a delightful addition to any dinner table. While they may seem daunting to make from scratch, with a little guidance, you can easily whip up a batch in one afternoon. Enjoy this delightful class to create your own […]

Get a taste of Germany with this hands-on cooking class celebrating classic Bavarian flavors. From savory schnitzel to sweet, fruit-forward rote grütze, you’ll learn techniques and traditions behind some of Germany’s most beloved dishes. Whether you're new to German cuisine or a longtime fan, this evening promises delicious bites and plenty of fun. Menu: Bavarian […]

Join Chef Tammi for tamales in a vibrant tribute to the soulful flavors of the Southwest, where every bite lingers like desert heat. Tempting bold and smoky spices will captivate your palate and tease your taste buds with flavors that will leave you wanting more! In this hands-on class, you’ll learn the art of crafting […]

Transport your taste buds to the sun-drenched coasts and vibrant markets of Italy in this seasonal cooking class. We’ll prepare a menu that captures the essence of summer with fresh ingredients, bold flavors, and a touch of indulgence. Come ready to chop, stir, and savor—la dolce vita awaits. Menu: Watermelon Basil Caprese Salad Roast grape, […]