Asian Dumplings

Spend a relaxed afternoon mastering the art of Asian dumplings—from folding techniques to perfectly balanced fillings. In this hands-on class, you’ll learn the fundamentals behind creating tender, flavorful dumplings that […]

Curry Fusion

Take your tastebuds on an adventure with classic warming spices, while indulging in dishes using our Curry Infused Olive oil, Ginger White Balsamic Vinegar, Mango Masala Rub, and Cumin Spice […]

Oktoberfest

“A fine beer may be judged with only one sip, but it’s better to be thoroughly sure.”-Czech proverb Join Verdello in celebrating Wies’n or better known as Oktoberfest! Learn to […]

Wine Fest: Sheridan Uncorked – VIP Experience

Join us for the 24th annual Wine Fest: Sheridan Uncorked—a lively evening of wine, food, and community set in the heart of Downtown Sheridan. This beloved event features dozens of […]

Al Fresco Italiano

Transport your taste buds to the sun-drenched coasts and vibrant markets of Italy in this seasonal cooking class. We’ll prepare a menu that captures the essence of summer with fresh […]

¡ Savory Santa Fe ! A Tamale Workshop

Join Chef Tammi for tamales in a vibrant tribute to the soulful flavors of the Southwest, where every bite lingers like desert heat. Tempting bold and smoky spices will captivate […]

Bavarian Bites

Get a taste of Germany with this hands-on cooking class celebrating classic Bavarian flavors. From savory schnitzel to sweet, fruit-forward rote grütze, you’ll learn techniques and traditions behind some of […]

Take Home Gnocchi

Make Your Own Gnocchi: A Delightful Home Cooking Adventure Gnocchi, those soft and pillowy Italian dumplings, are a delightful addition to any dinner table. While they may seem daunting to […]

Spring Brunch Delight

Join us for a vibrant Spring Brunch, where delightful flavors and refreshing dishes await to tantalize your taste buds and celebrate the beauty of the season. Our carefully curated menu […]