Bon Appétit

Rendezvous at Verdello for a delightful evening of French culinary cuisine!

Where the Wild Things Are

This class will appeal to the hunter and gatherers as Chef Tammi introduces a different approach to fish and game.

Football Tailgate

It’s football season and that means tailgating! Ladies, grab your guys for this one!

Amazing Crêpes

Learn the secrets of crêpe making! Join us in deciding whether the sweet or savory crêpe is your favorite.

Fireside Fall Bistro

Step into Fall with new ideas incorporating our Wild Mushroom & Sage Olive oil, Tarragon Balsamic Vinegar and Butcher’s Spice Blend.

Oktoberfest

Learn to make authentic German food and pair your meal with some of the best beers in town!